Easy Chocolate Chip Peanut Butter Bars

I adapted this delicious and easy recipe from All Recipes December/January 2016 magazine. They are so yummy!

Easy Chocolate Chip Peanut Butter Bars

Ingredients:

1 3/4 cups of flour

1 1/4 cups packed light brown sugar

3/4 cup peanut butter

1 stick of butter, softened

3 Tb. milk

1 large egg

1 Tb. vanilla extract

3/4 tsp. salt

3/4 tsp. baking soda

1+ cup of chocolate chips (I used Guittard Milk Chocolate)

Directions:

1. Mix butter, peanut butter, and brown sugar together until nicely blended. Preheat your oven to 375*.

2. Line a 9 x 13 baking dish with aluminum foil, leaving a 2 inch overhang on the edges.Then spray with bakers joy or another nonstick spray.

3. Add in milk, vanilla, and egg to your butter/sugar mixture. (I totally forgot to add the milk and mine still turned out good).

4. Whisk together flour, salt, and baking soda. Carefully add to your dough and mix together.

5. Add in chocolate chips, mixing to incorporate them throughout the dough.

6. Evenly press the dough into your pan.

7. Bake for 20-25 minutes until a toothpick comes out clean. Let cool on a baking rack for another 20 minutes.

8. Lift out of the pan and then cut into bars.

Enjoy!

Thanks for reading!